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3 Ways to Make Your Flatbread Pizza More Healthy

Among some of America’s favorite food items – gooey grilled cheese sandwiches, mouth-watering hamburgers, and greasy french fries – pizza is one of the leading go-to cuisines for satisfying junk food cravings. Flatbread pizzas, in particular, are wildly popular snacks that tend to leave taste buds thirsting for more. With the growing movement towards more health-conscious meal options, however, many people are seeking ways to incorporate their beloved pizza into their diet without sacrificing taste. Luckily, there’s a multitude of healthy flatbread pizza recipes designed to reduce calorie intake, save time, and maximize nutritional value.

These three flatbread pizza recipes are extremely easy to make – all from the comfort of your home. Whether you’re a seasoned chef or specialize in boiling water, these dishes are perfect for entertaining guests, date night with your partner, or to enjoy by yourself after a long day at the office. Following a stressful day at work or after shuffling the kids between school and extracurricular activities, the last thing you want to do is tackle a complicated recipe. With these satisfying dishes, you’ll be enjoying a tasty meal in no time.

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Directions for filling your home with the appetizing aroma of flatbread pizza

Each of these recipes involve the same instructions preparation-wise and can be customized to satisfy your unique style and taste. To begin, drizzle olive oil over each individual flatbread. Once properly oiled, you can start adding toppings for one of the savory combinations included below or get creative and build something original. Once your flatbread is dressed with a colorful assortment of delicious toppings, place it in the oven for 10-12 minutes (or until the cheese has fully melted), with the temperature set at 400 degrees. After your flatbread has been baked to golden-brown perfection, let it cool for about 10 minutes and if desired, add any last minute garnishes for artistic appeal if you want to impress your guests.

Now that you’re equipped with the instructions for preparing your flatbread, let’s take a look at 3 quick, healthy recipes.

#1. Apple, Blue Cheese, and Free-Range Chicken Flatbread Pizza

Sweet, crunchy, and packed with protein, this dish is sure to delight a ton of taste palates.


  • Flatbread
  • Free-range chicken
  • Crumbles of blue cheese
  • Sliced apples (You can use Granny Smith, Red Delicious, McIntosh, or whatever kind is your favorite)
  • Baby kale seasoned with salt, pepper, and lemon juice. You’ll need about a handful for each flatbread.
  • Candied walnuts
  • Caramelized yellow onion
  • Olive Oil

#2. Apple and Burrata Flatbread Pizza

This recipe fuses the savory taste of caramelized apples with the satisfying goodness of classic pizza. Additionally, feel free to add a meat if you’d like – chicken, prosciutto, etc.


  • Flatbread
  • Caramelized red onions
  • Sliced apples
  • Burrata cheese
  • A handful of baby kale seasoned with salt, pepper, and lemon juice
  • Olive oil

#3. Pesto, Tomatoes, and Feta Flatbread Pizza

Not only will this dish never go out of style, but it is one of those fan favorites that will have your kids, friends, or family requesting another serving every time.


  • Flatbread
  • Prepared pesto
  • Thinly Sliced plum tomatoes
  • Crumbled feta cheese
  • Freshly ground pepper
  • Fresh basil leaves

These personal flatbread pizzas are easy to prepare and will satisfy even the pickiest of eaters as the ingredients can be interchanged as desired. Not only are they much more healthy than your average slice from the local pizzeria, but they’re incredibly delicious too!

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